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1-50 of 138
- Top U.S. chefs compete in their area of expertise.
- Bobby challenges Tony Luke Jr. to defend his award-winning cheese-steaks in Philadelphia.
- A macaroni-and-cheese cook-off, in Philadelphia, with Delilah Winder, whose mac-and-cheese dish was named best in the country by Oprah Winfrey.
- Bobby challenges Fritz Knipschildt, a master chocolatier from Denmark, to a chocolate throwdown.
- A chicken cacciatore cook-off with New York City firefighter Keith Young, a culinary-school graduate.
- A meatloaf challenge takes place on Cape Cod, Massachusetts.
- A fish-and-chips challenge with Mat Arnfield of New York's acclaimed "A Salt and Battery".
- Bobby makes a cupcake bake-off challenge to Terri Wahl, former punk-rock guitarist and current chef/owner of "Auntie Em's Kitchen" in Eagle Rock, California.
- An ice cream challenge with Jeff Sommers, owner of "Izzy's Ice Cream Café" in St. Paul, Minnesota.
- A jerk ribeye challenge pits Bobby against Nigel Spence, a relocated Jamaican chef.
- Brooklyn cake designer Michelle Doll faces off with Bobby in a wedding-cake challenge at New York City's "Tavern on the Green".
- A barbecue challenge with Butch Lupinetti.
- A cocktail contest, in Las Vegas, with Bobby Flay and Tobin Ellis, a renowned mixologist.
- A pizza challenge.
- Bobby challenges U.S. Marine Capt. Eric Dominijanni to a steak cook-off.
- A fried-chicken challenge with Jasper Alexander, co-owner and chef of "Hattie's Restaurant" in Saratoga Springs, N.Y.
- Bobby takes on Miami's Roberto Guerra and his renowned Cuban roast pork.
- Bobby Flay challenges Richard, Gloria and Beverly Pink, the owners of Pink's in Los Angeles, to a hot dog throwdown.
- A chicken-wing challenge in Buffalo, New York with Drew Cerza (aka the "Wing King"), founder of the "National Buffalo Wing Festival".
- A BBQ ribs duel with Buz Grossberg in Virginia.
- Bobby challenges Lynn Winter, owner of "Lynn's Paradise Café" in Louisville, Kentucky, to a breakfast cook-off.