S1.E1 ∙ Mosel ValleyMon, Oct 4, 2021Searching for wine at the Mosel Valley in Germany, an area known for white wines. Chef Harald Russel cooks three meals to match each wine.Rate
S1.E2 ∙ RheingauMon, Oct 11, 2021The Rheingau wine region of Germany, known for both red and white wines. Chef Josef Laufer cooks three dishes to match each wine.Rate
S1.E3 ∙ Styria & BurgenlandMon, Oct 18, 2021Searching for three local Styrian wines to present to chef Harald Irka in Austria.Rate
S1.E4 ∙ Vienna & Lower AustriaMon, Oct 25, 2021Searching for three wines in Vienna and the surrounding wine region. Chef Thomas Dorfer pairs his food with the wines.Rate
S1.E5 ∙ HardangerMon, Nov 1, 2021Selecting three different ciders from three apple farmers in Hardanger, Norway. Chef Steinar Rinaldo prepares dishes to match each cider.Rate