International Flavors
- Episode aired Feb 15, 2016
Chef Jeff is the heart of Louisiana tasting flavors from around the world. He gets some help from local chefs who make amazing meals including yaka mein soup; Latin crispy fried deviled eggs... Read allChef Jeff is the heart of Louisiana tasting flavors from around the world. He gets some help from local chefs who make amazing meals including yaka mein soup; Latin crispy fried deviled eggs and an Italian fish stew with a creole twist.Chef Jeff is the heart of Louisiana tasting flavors from around the world. He gets some help from local chefs who make amazing meals including yaka mein soup; Latin crispy fried deviled eggs and an Italian fish stew with a creole twist.